NOYA Concept

Grilled halloumi cheese served with side salad

Layers of chargrilled chicken and lamb served on pitta bread with rice and salad

Mix of fovourite kebabs: lamb kebab, lamb chops, kofte kebab and chicken kebab, chicken thighs

Marinated lamb chops, grilled and served with rice and side salad

Mix of fovourite kebabs: lamb kebab, lamb chops, kofte kebab and chicken kebab served with rice, salad and sauce

Marinated cuts of chicken skewered with baby onion and pepper, grilled and served with rice, salad, pitta bread and yoghurt dip

Mix of fovourite kebabs: lamb kebab, lamb chops, kofte kebab and chicken kebab served with rice, salad and sauce

Mix of fovourite kebabs: lamb kebab, lamb chops, kofte kebab and chicken kebab, chicken thighs

Mix of fovourite kebabs: lamb kebab, lamb chops, kofte kebab and chicken kebab, chicken thighs

Mix of fovourite kebabs: lamb kebab, lamb chops, kofte kebab and chicken kebab, chicken thighs

Served with a freshly baked bread roll

Blended chickpeas mixed with tahini, olive oil, lemon juice and garlic. Served with pitta bread and salad

Home cut pan fried potatoes topped with homemade tomato sauce

Small parcels of filo pastry filled with salmon and fresh herbs

Sautéed mushrooms with red peppers in a creamy tomato sauce

Grilled garlic sausages with side salad

King prawns marinated with garlic and Mediterranean herbs

Fillet of salmon minced with Thai and Mediterranean herbs

Grilled halloumi cheese served with side salad

Yoghurt mixed with cucumbers, garlic, fresh mint, dill and olive oil

Small parcels of filo pastry filled with feta cheese and parsley

Panko coated squid rings served with salad and tartar sauce

Liver pan fried with mushrooms and onions in a red wine sauce with Mediterranean herbs

Turkish chargrilled meatballs served on homemade tomato salsa and salad

Marinated chicken, grilled and served with pitta bread, yoghurt sauce and salad

Marinated lamb, grilled and served with pitta bread, yoghurt sauce and salad

Grilled pieces of chicken and halloumi topped on the Mediterranean salad

Crunchy mixed salad topped with flaked grilled salmon and a dash of lemon dressing

Mediterranean salad topped with grilled halloumi slices and olives, dressed with pomegranate syrup and olive oil

Tossed cucumber, tomatoes, red onion and green pepper topped with a light oil dressing feta cheese and olives

Oven baked chicken breast, marinated with asparagus and mozzarella, served with rice and salad

Roasted aubergine filled with mince meat, onion, tomatoes and fresh Mediterranean herbs, served with rice and salad

Chicken pieces sauteed with garlic mushrooms and peppers in a creamy tomato sauce, served with rice, turkish bread and salad

Full chicken breast cooked in creamy white wine sauce, served with crispy potatoes

Layered meat and vegetables topped with bechamel sauce and served with rice

Lamb slow cooked in Mediterranean sauce served on either rice or mashed potato

Whole chicken breast battered in breadcrumbs and filled with pesto and goat cheese, served with rice and side salad

Slow cooked lamb in red wine pepper corn sauce, served on either rice or mashed potato

Slow cooked lamb in red wine pepper corn sauce, served on either rice or mashed potato

Slow cooked chicken in red wine pepper corn sauce, served on either rice or mashed potato

Diced lamb simmered with Mediterranean vegetables, served with rice and garlic bread

Diced chicken simmered with Mediterranean vegetables, served with rice and garlic bread

King prawns and monkfish  simmered with Mediterranean vegetables, served with rice and garlic bread

A baked salmon fillet marinated with savoury seasoning, served with new potatoes, rice and side salad

Grilled fillet sea bass topped with chef fish sauce served with savoury vegetables, side salad and potato wedges

Marinated prawns and Scottish monkfish, chargrilled with Mediterranean vegetables, served with rice and side salad

Vegetarian moussaka served with rice

Halloumi cheese and mixed vegetable skewers chargrilled and served with pitta bread, rice and side salad

Roasted aubergine filled with onion, tomatoes and fresh Mediterranean herbs, served with rice and side salad

Mediterranean vegetables in a rich fresh tomato and herb sauce, served with rice, side salad and garlic bread

Layers of chargrilled chicken, lamb shish kebab and lamb kofte. Served on pitta bread with rice, side salad and yoghurt sauce

Marinated cuts of chicken skewered with baby onion and pepper, grilled and served with rice, salad, pitta bread and yoghurt dip

Marinated cuts of lamb skewered with pepper, baby onion and pepper, grilled and served with rice, salad, pitta bread and yoghurt dip

Layers of chargrilled chicken and lamb served on pitta bread with rice and salad

Marinated chicken wings, grilled and served with rice and side salad

Marinated lamb chops, grilled and served with rice and side salad

A renowned lamb dish from Southern Turkey made from chopped peppers, parsley and flaked mild chilli. Served with rice, salad and pitta bread

Marinated chicken wings, grilled and served with rice and side salad

11oz Sirloin steak served with peppercorn sauce, mushrooms, onion and chips

A tasty chicken kebab

Marinated chicken wings

Charcoal grilled marinated chicken

Chargrilled lightly seasoned lamb chops

Contains nuts

With intense tropical white fruit aromas, this wine is best paired with fish.

Winner UK International Wine 2013, this very fresh yet full bodied wine is best paired with chicken or cheese dishes

With sour cherry and dark plum flavours, this soft tannin wine is best paired with lightly spiced red meat

Winner of UK International Wine 2013, this well balanced smooth wine has sweet cherry flavours and is best paired with any grilled meat

A fabulous dry prosecco, fine bubble and a fresh elegant flavour

Cherry pink in colour with a delicate sparkle with cascades of classy bubbles